Roland SC-545EX Manual de usuario Pagina 104
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102
Chapter 6: Menus and Keys
6-1 Menus Flowchart
MENU
UNIT
UNIT
mm INCH
MENU
FACTORY DEFAULT
MENU
SYSTEM REPORT
MENU
ENV. MATCH
MENU
PREFEED
PREFEED
DISABLE ENABLE
MENU
CUTTING PRIOR
CUTTING PRIOR
COMMAND MENU
[ SCAN INTERVAL ] menu
T
o the [ INK REMAINING ] menu
MENU
REPLACE KNIFE
DISABLE / ENABLE
COMMAND / MENU
mm / INCH
MENU
VACUUM POWER
VACUUM POWER
AUTO AUTO
AUTO / 0 to 100% (In steps of 10%
)
MENU
PERIODIC CL.
PERIODIC CL.
DISABLE ENABLE
DISABLE / ENABLE
- User’s Manual 1
- For the USA 2
- For Canada 2
- Contents 3
- Features of the SC-545EX 6
- To Ensure Safe Use 10
- À propos des symboles 11
- Avis sur les avertissements 11
- Chapter 1: 17
- Getting Started 17
- 1-1 Checking Accessories 18
- 1-2 Part Names 19
- Inside the Front Cover 20
- Operation Panel (1) 20
- Operation Panel (2) 21
- Installation Environment 22
- Step 1: Assemble the Stand 23
- Chapter 1: Getting Started 24
- 1-4 Connecting the Cables 29
- Connecting to the Computer 30
- Securing the Cable 31
- BK CY MG LC LM YE 32
- Filling Ink 33
- ENV. MATCH 34
- REPLACE KNIFE 35
- FINISHED ? 35
- 1-6 Installing the Blade 36
- Chapter 2: 39
- Basic Operation 39
- Switching On the Power 41
- Chapter 2: Basic Operation 42
- 2-3 Loading Media 43
- PINCHROLL ERROR 46
- INVALID LEFT POS 46
- SETUP SHEET 46
- ROLL 46
- PIECE 47
- Adjusting the Head Height 48
- Separating the Media 50
- Removing the Media 50
- 2-4 Printing 51
- 2-5 Cutting 53
- Test Cutting 54
- 2-6 Printing and Cutting 56
- Printing Area 57
- AUTO ALIGN 58
- BASE - ALIGN 58
- Aligning Manually 60
- Chapter 3: 61
- Using the Print Heater 61
- Switching On the Print Heater 62
- 3-2 Loading Media 63
- 3-3 Printing and Cutting 64
- Cutting/Printing and Cutting 65
- Chapter 4: 67
- A Wide Variety of 67
- Operations 67
- Replacing an Ink Cartridge 69
- 1＿ 2■ 3■ 4 ■ 5■ 6■ 70
- INK REMAINING 71
- Setting the Start Location 72
- To release the setting 73
- 4-4 Setting the Margins 74
- PRINTING ADJ 75
- TEST PRINT 75
- Bidirectional Correction 76
- Saving an Adjustment Value 77
- ADJUST BI-DIR 78
- PRESETTING 1 78
- NOW PROCESSING 79
- PRINT-CUT ADJ 79
- COMPLETED 79
- PRINT - CUT ADJ 80
- PRINT - CUT ADJ 81
- FEED SETTING 81
- To resume printing 82
- Stopping Printing or Cutting 82
- SET LENGTH 83
- 0.0 m 20.0 m 83
- PRESS THE POWER 84
- KEY TO CLEAN 84
- Chapter 5: 85
- Maintenance 85
- 5-1 Cleaning the Print heads 86
- HEAD CLEANING 87
- FINISHED 88
- CLEANING? 88
- NOW PROCESSING. 90
- 5-3 Replacing the Wiper 91
- 5-4 Other Cleaning Tasks 92
- 5-8 When Moving the Unit 96
- Chapter 6: 99
- Menus and Keys 99
- 6-1 Menus Flowchart 100
- 6-2 Description of Menus 106
- 6-3 Description of Keys 110
- Chapter 7: 113
- What to Do If 113
- W 1234 mm 114
- Top menu 114
- 7-1 What to Do If 115
- Media Wrinkles or Warps 117
- The Media Becomes Jammed 118
- Capping the Print heads 119
- SET SOL CRT 121
- Chapter 7: What to Do If 122
- Messages 122
- Chapter 8: 125
- Specifications 125
- 8-1 Media Conditions 126
- Acceptable Media Width 127
- Chapter 8: Specifications 129
- 8-4 About Blade Life 130
- 8-6 Specifications 132
- Use in an operating environ 133
- R2-041129 135
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